SAN FRANCISCO CHRONICLE
"What to eat in Santa Cruz"
SAN FRANCISCO CHRONICLE
"This French wine tradition has inspired California winemakers. But does it work here?"
WINE + PEACE MAGAZINE
"The Beautiful Banality of Natural Wine"
WINESPLAINING PODCAST
"Season 2, Episode 2"
NEW YORK TIMES
"Six Places to Drink Wine in Napa Valley and Sonoma"
TASTING TABLE
"15 Delicious Orange Wines, Ranked"
ALL ABOUT WINE BLOG TALK RADIO
"Living Wine" director Lori Miller and winemaker Megan Bell
EAT DRINK FILMS
“Living Wine- Land to Bottle”
“Deep Diving into Living Wine”
ROBERT PARKER WINE ADVOCATE
“Living Wine: New Documentary Follows Four Innovators in the Natural Wine Movement in California”
LOOKOUT SANTA CRUZ
“Santa Cruz winemakers face a bottled-up glass supply”
RAW WINE PANEL RECORDING
“The rising cost of natural wine”
THE FEMME VINE
“Behind the Vine with Megan Bell”
TASTING TABLE
“The Best Natural Wines To Try In 2022”
JUICEBOX PODCAST
Our Conversation with Megan Bell of Margins Wine (!)
DISGORGEOUS PODCAST
Harvest Moon Part One: Margin Call (ft. Megan Bell of Margins Wine)
EDIBLE MONTEREY BAY
“Taste Outside the Margins (and Vice Versa)”
VISIT SANTA CRUZ COUNTY
“Three New Things You Need to Know about Santa Cruz Area Wine”
EDIBLE SILICON VALLEY
“Achieving Grapeness"
WINE ENTHUSIAST
“What Makes Natural Wine Exclusionary? The Name, Some Say”
FOOD & WINE
"The Cleanwashing of Wine”
SAN FRANCISCO CHRONICLE
“12 California wines that define 2020”
THE BOSTON GLOBE
“Clarksburg chenin blanc shines in the hands of these makers”
FOOD & WINE - April 2020
"California’s New Wine Producers Are Living Out Their Start-Up Fantasies”
SAN FRANCISCO CHRONICLE
"The young natural wine mavericks of Santa Cruz"
EDIBLE MONTEREY BAY
"Eight Young Santa Cruz Winemakers Who Are Crushing It"
THE WINE WRITE
"On The Margins With Megan Bell"
IMBIBE - Issue 79, May/June 2019
"Place to Place"
SANTA CRUZ SENTINEL
"Trio makes sharing wine a business model"
EDIBLE ARTS BLOG
"Margins Wine: In Search of Difference in Santa Cruz"
GOOD TIMES SANTA CRUZ
"What's in Your Wine?"
EDIBLE MONTEREY BAY- Summer 2018
"Behind the Bottle: Brave New Winemakers"
LOS GATOS MAGAZINE- June/July 2018
"Winemaking Women Reign"
EDIBLE MONTEREY BAY
"Meet Award Winning Winemaker Megan Bell"
SOIF WINE BLOG
"Clarksburg Gold"
SANTA CRUZ SENTINEL
"Local winemaker Megan Bell honored for Chardonnay"
GOOD TIMES SANTA CRUZ
"Megan Bell's New Margins Wine"
MISSION VILLAGE VOICE
"Q&A With Megan Bell: Creator of Margins Wine"
MODERN FARMER
"This Vintner Wants You To Try Weirder Wines"