spring 2024 release

2023 Clarksburg Chenin blanc

11.5% abv | The wine that started it all. In 2016, Megan made her first vintage of Margins: 8 barrels of Clarksburg Chenin blanc. 

2023 Skin Fermented Chenin blanc

11.1% abv | Not your typical orange wine! In fact, it's not even orange. After 20 days of skin contact, this wine is a rare light and fresh version of a skin-contact white.

2023 Contra Costa Muscat blanc

11% abv | An aromatic treat, and...it's DRY! Yes, all grapes can make either dry or sweet wines--it just depends on the production method. 

2023 White ‘Neutral Oak Hotel’

11.2% abv | The inaugural white blend in the Margins portfolio. A wine that should probably be significantly more expensive—so why not grab a case?

2023 Central Coast ‘Rosy Wake’

13% abv | 360° views reminiscent of being inside a watermelon jolly rancher. A dark rose or a light red, depending on your fancy.

2023 Red ‘Neutral Oak Hotel’

12% abv | Complicated blend, easy to drink.

2023 San Benito County Counoise

10.8% abv | The closest you'll ever come to drinking fruit punch in wine form.

2023 Paicines Grenache

12% abv | A serious wine made from young vines farmed using regenerative methods by our friends at Paicines Ranch.

 

fall 2023 release

2022 Santa Clara Valley Mourvèdre

10.5% abv | cut grass, fruit juice, pomegranate, peach
*drink chilled*
*drink in one sitting for optimum quality*

2022 Carmel Valley Chenin blanc

11.0% abv | mineral, honey, cantaloupe

2022 Santa Cruz Mountains Pinot Noir

11.0% abv | tart cherry, alpine strawberry, forest floor, cherry blossom

2022 Arroyo Seco Sangiovese

12.3% abv | grenadine, ripe cherry, sarsaparilla

2022 Santa Cruz Mountains ‘Rugged Heart’

11.1% abv | raspberry, nutmeg, cobbler

2022 San Benito ‘Millefiori’

13.0% abv | cranberry, unripe blackberry, black pepper, violets

2022 San Benito Barbera

13.0% abv | cocoa, black currant, allspice, fig

2022 Central Coast Cabernet Franc

11.8% abv | undergrowth, cherry, graphite, hops
*drink chilled*
*drink in one sitting for optimum quality*

summer 2023 release

2022 Paicines Assyrtiko

12.0% abv | mineral, passionfruit, green melon

*There is considerable sediment in this bottle. Decanting is recommended.*

2022 Paicines Verdejo

11.5% abv | grapefruit peel, apple skin, river stone

2022 Santa Cruz Mountains White Pinot Noir

10.5% abv | white peach, strawberry, waterfall

2022 Santa Cruz Mountains Rosé

50% Barbera/36% Merlot/10% Petite Sirah/4% Cabernet Sauvignon
11.4% abv | rainier cherry, herbes de provence, great acid

2022 Central Coast Rosé

67% Grenache/33% Mourvèdre
12.2% abv | watermelon, sour candy, raspberry

2022 California ‘Neutral Oak Hotel’

36% Barbera/27% Chenin blanc/27% Pinot Noir/8% Mourvèdre/2% Cab Franc
12.7% abv | olallieberry, bing cherry, black plum

 

tech sheet archive